Online Store
Blends Found Only
at
Lily B's Coffee Cart
Meet the Farmers:
Bourbon Variety
Geisha Variety
Parainema Variety
Catuai Variety
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Producer: Yuliana Aguilar Hernandez
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Altitude: 1600 ft.
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Process: Natural drying
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Region: Marcala, La Paz
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Flavor notes: Tropical fruits, Cacao, Hazelnut, White wine.
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Alliance for Coffee Excellence rating: 89 points
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Producer: Miguel Moreno Leiva
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Altitude: 1500 ft.
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Process: Honey drying
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Region: Las Vegas, Santa Barbara
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Flavor notes: Honey, Black tea, Lemongrass, Delicate floral notes, with a dry Bergamot finish.
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Alliance for Coffee Excellence rating: 89.75 points.
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Highly exclusive coffee variety.
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Producer: Yuliana Aguilar Hernandez
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Altitude: 1600 ft.
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Process: Washing without pulp.
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Region: Marcala, La Paz
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Flavor notes: Caramel, Brown Sugar, Delicate citrus, Honey.
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Alliance for Coffee Excellence rating: 87 points
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Producer: Raquel Giron
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Altitude: 1400 ft.
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Process: Washed without pulp.
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Region: Subirana, Yoro
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Flavor notes: Light citrus notes, Guava, Peach, Honey.
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Alliance for Coffee Excellence rating: 87 points
